Food Intolerances:
Remedies:
Melrose Apricot Oil (Refined)
A straw coloured, light fine quality oil pressed from the Apricot
kernel.
Apricot Kernal Oil is produced by pressing Apricot kernels at less than 40°C. The oil is then bottled under nitrogen and packed in amber to reduce both photon and auto-oxidation. This preserves nutritional value, and helps maintain its fresh taste.
Nutritional Information
Oleic 66%, Linoleic 25%, Saturated Fat 9%
| |
per 5mL serve
|
per
100g
|
| Energy |
173kJ |
3500kJ
|
Fat - Total
|
5g |
100g
|
- Saturated
|
0.5g |
9g
|
- Trans
|
0.01g |
0.1g
|
| Polyunsaturated |
1.3g |
25g |
| Monounsaturated |
3.3g
|
66g
|
Carbohydrates
|
0.01g |
0.1g
|
- Sugars
|
0.01g |
0.1g |
| Sodium |
0.01g
|
0.1g
|
| Cholesterol |
0.01mg |
0.1mg |
Quantity: (250mL)
Product Code:
Weight: